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> Sensory design of flavours for the food industry
The tecnological center AZTI-Tecnalia and the Restaurant Mugaritz organicen the course Sensory design of flavours. The course will be done by Francesc Montejo, general manager of the company INN FLAVOURS.The course will be a theoretical and experimental introduction to the world of food flavours.

> Bridging the Olfactory Code

> Cours de gastronomie moléculaire


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